Daily Market Menu
Lunch (Mon to Sat) and Dinner (Mon - Fri)
13.95 - Two Courses
17.95 - Three Courses
Sunday Lunch
14.95 - One Course
19.95 - Two Courses
24.95 - Three Courses
Pub Classics on the Blackboards
Available lunchtimes and Mon - Fri Evenings
Main Menu is now available Lunch & Dinner, Mon-Sat. Changes daily depending on the markets, farm gates and the seasons.
The Tilbury ‘SALE’ Offer extended until end of April - Two Courses for £10 from our Daily Market Menu. Available Lunch Mon – Sat / Dinner Mon – Fri before 7pm. Please quote SALE when booking and present either the postcard or print-out upon arrival (one postcard for up to 4 diners). Print-out here.
EXAMPLE MENUS CAN BE SEEN ON OUR WEBSITE
The Good Food Guide Restaurant of the Year Award
Nominations for The Good Food Guide Restaurant of the Year Award are now open. Members of the public are invited to nominate their favourite privately owned restaurant;
nominations are invited until 21st April 2010. If you think we deserve your vote please follow this link The Good Food Guide Restaurant of the Year Award
Also, Chef Paul Bloxham can be seen on `Market Kitchen' on The Good Food Channel at Easter (29th-2nd April)
