Treat your loved one to a first class Tilbury experience this Valentine’s Day with our five course tasting menu. Delight in indulgent dishes & tuck into Aubrey Allen’s finest beef rib to share for main. For those wanting to add a little extra sparkle to the evening then add our optional drinks pairing.
Bookings are open now with a choice of a 6:30pm or 7:30pm sitting.
AMUSE
Confit chicken nuggets, truffle aioli
Brut Champagne “Selection”, Ch de l’Auche, France
STARTER
Cornish tuna poke, avo & lime emulsion, chip sticks
Vinho Verde, Casal Mendes, Portugal
MAIN
Beef prime rib to share, tartiflette gratin, purple sprouting broccoli
Douro Red, Krohn Vineyards, Portugal
DESSERT
White chocolate mousse, dark chocolate & sea salt sable biscuits, pineapple & mint
Moscato Passito, Palazzina, Italy
CHEESE
Aged gouda, jam tart
Krohn Tawny Port
65.00 per person
Optional drinks pairing 35.00 per person